Cinco de Mayo is just around the corner so I put together a round-up of recipes. They all amazing, easy and delicious. I do not about you, but in my house, we love Mexican cuisine. I make it at least once a week. Spicy or read more
I love Mexican cuisine as much as Tex-Mex food. I mean, who would say no, right?! A bit of Texas with a bit of Mexico and you get an amazing combo bursting with flavor. These beef taco bowls are just incredibly tasty. You can make read more
Meatless Chili Nachos are simple, delicious and perfect for a game day. Don’t you just love nachos?
If I am being honest, I could seriously eat this whole tray of nachos. I love them as much a much family.
It’s just so comforting and delicious. We just adore finger foods.
This time I tried something different or new, and my kids seems to love it.
When I told them “that chili nachos was meatless”, they could not believe it. It was really tasty.
To be honest, I was impressed myself, although I do not need much to get impressed. I am a simple gal.
Pizza, nachos, finger foods, charcuterie and cheese boards are stable on Sunday when we watch football.
I would not change that for anything. With that being said, sometimes I serve chicken wings or sliders as well.
Regarding this recipe, you can totally double this. Yes, you can!
Well, I totally did, of course. I always have to double recipes because my family do not use serving sizes. They stop when they are full. I rarely have any leftovers, even on Thanksgiving.
On the other hand, I am the one who reads labels all the time. I know, that’s a flaw of being chubby as a kid and now a food blogger.
Anyhow, if you try making this one, I have a feeling that you will like it. It is really refreshing especially if you have vegetarian family member or a friends coming over.
If you get inspired by this recipe, and make my Meatless Chili Nachos, please tag me on Instagram.
@sandraeasycooking using hashtag #sandraseasycooking. Thank you so much in advance for all your support.
Please read notes for other ideas and tips. I wish you a very Happy Cooking!
Simple, delicious and perfect for a game day! Don’t you just love nachos? If I am being honest, I could seriously eat this whole tray of nachos. I love them as much a much family.
Beans, Beef and Rice Burritos are mind blowing amazing or I should totally call this “triple threat burritos”. They were so amazingly yummy and satisfying, and beyond delicious… Oh, I have said that already. Tap here for more Mexican Inspired recipes I cannot even tell read more
Craving Mexican food? Honestly, who isn’t? From refried beans to sizzling fajitas, there’s just something irresistible about a plate full of bold, comforting flavors. And today, I’m sharing my family’s favorite beef enchiladas — easy, hearty, and packed with cheesy goodness. This version might not read more
Just because this lasagna looks so festive and appropriate for the occasion today led me to name it Fiesta Lasagna Skillet. Doesn’t it look amazing?
Yes! I would want to share some of my birthday cake and this recipe for Fiesta Lasagna with you, my online fam.
How tasty and easy this is to make, you wouldn’t even believe me! See, preparation takes only ten minutes, and baking or frying takes less than thirty.
Of course, making a meat-based sauce the night before would make for an even speedier dinner.
To be completely honest with you, I have abstained from refried beans, tacos, and burritos for the past three years.
This was a tremendous delight for the eyes as well as my stomach as I usually only had a nibble or two. Justification: Three years ago, I seriously overindulged on refried beans at a nearby restaurant. Ha! Well, there might have been a few other things that I enjoyed. I do truly love Mexican cuisine!
To make a long tale short, the sudden attack forced me to have gallbladder surgery just a few months later. What can I say? I adore refried beans!
Anyhow, you won’t be disappointed because your family will adore this dish hot or cold!
I love making it in my 10 inch cast iron skillet but you can make it in any circular baking dish.
If you decide to make these tasty and rather easy Fiesta Lasagna Skillet do not forget to tag me on social media.
You can find me on Instagram most of the time so use tag @sandraseasycooking with the same hashtag #sandraseasycooking. If you are private you can DM me a pic.
Air Fryer Mushroom and Cheese Taquitos
Tap on the link for my Amazon Store and items that I am using for my BBQ Party!
NOTE:
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I love making this simple Lasagna with Mexican influences full and flavor and deliciousness. I make it in my cast iron pan for my family and friends. We sincerely hope you enjoy it as much as we do.
1. Preheat the oven to 400°F (200°C)
2. Cook chopped yellow onion and bell pepper on medium-high heat and a drizzle of oil. Sauté for about 5 minutes or until both onion and pepper are halfway cooked. Transfer to the bowl.
3. Add a drizzle of olive oil to the same skillet and add ground beef. Cook until meat is completely done and no longer pink. If there is any leftover fat, drain. To the cooked ground beef, add taco seasoning, stir and add a splash of water, I usually add this 1/4 of the cup because you don't want a sauce, but a slightly moist mixture—transfer the meat mixture to an onion and pepper bowl.
4, To the bowl add black beans and corn. Mix it.
5. Grease a large 10-inch skillet or a baking pan with just a bit of oil and place tortilla, then add meat-veggie mixture, sprinkle a bit of cheese evenly then cover with another tortilla. Keep layering until all the meat-veggie mixture is gone or it also depends on how deep your baking pan/skillet is.
6. Spread a few tablespoons of red enchilada sauce, then evenly add cheese on top. You can use more enchilada sauce if you are going to drizzle a bit over the meat-veggie mixture but it's not necessary.
7. Bake until cheese is completely melted, about 15 minutes.
8. Serve with green salad, Pico de Gallo, and sour cream.
I never tried this lasagna with ground turkey or chicken, so I don’t know how would taste! Always taste to see if you need more seasoning to suit your own taste buds. If available, use a round baking dish. It will hold better and it will bake to the perfection.
If you do not eat reg. tortillas do switch it with low carb. It tastes just as good with way less carbs.
Mexican Lasagna Recipe Click HERE
This data was provided and calculated by Nutritionix. Nutrition information isn’t always accurate, but we try our best.
