Focaccia is a type of Italian bread that is known for its flat and oven-baked texture. Usually made with olive oil, water, salt, and high-gluten flour, it can also occasionally have herbs, spices, and other ingredients like tomatoes or olives on top. Before baking, focaccia read more
Kimchi with crispy bits of hickory smoked bacon and eggs is a delectable meal that offers comfort and a punch of flavor. This easy recipe is perfect for anyone who enjoys the combination of spicy kimchi, savory bacon, and creamy yolks. I am not saying read more
To be completely honest, I don’t personally enjoy sliders with turkey and cranberry sauce. This kind of combination of savory and sweet flavors is not one of my favorites. I am aware, though, that a lot of people enjoy this combo.
Several bloggers have shared their variations of Turkey and Cranberry Sauce Sliders on social media, so I’ll be sharing my own take or a twist on the recipe. This is really uncomplicated recipe!
While turkey is typically used in these sliders, you could also use ham as an alternative. Ham and cranberry sauce make a delicious combination as well.
It reminds me almost of honey ham with pineapple so we do have a mix of sweet and savory that work great together. However, since most of us have leftover turkey, utilizing that in this recipe is a great way to reduce waste.
Even if I’m not a huge fan of turkey and cranberry sauce sliders, I can still appreciate how inventive and different this food idea is.
We may make a tasty and creative lunch or dinner by repurposing leftover turkey and mixing it with cranberry sauce, possibly served with some wonderful hot soup.
Whether you’re a fan of ham or turkey, these sliders surely be a light twist and alternative to the standard sandwiches.
Do you repurpose leftovers creatively or do you just eat the same thing for 3 days?
I have my share of unique ways to use leftovers such as Thanksgiving pizza made completely with leftovers even mashed potatoes and gravy. It was a flavor bomb!
You can use any sliders, of course, but Hawaiian are soft, sweet, and perfect for this.
If you do not have leftover turkey, you can use oven-roasted turkey from the deli. That being said, if you like ham, use ham, or chicken.
If you like me and do not want to use cranberry sauce, be my guest and try it with marinara sauce or honey mustard instead. It is so delicious!!
i love using parsley and unsalted butter to brush it on top, as well as garlic powder. You can use freshly minced garlic too, or add a bit of Dijon mustard. Mustard and turkey just go so well together.
When you make these Turkey and Cranberry Sauce Sliders, please let me know in the comments or share it with me on social media such as Instagram or Facebook; @sandraseasycooking with the same hashtag #sandraseasycooking.
Easy turkey and cranberry sauce sliders recipe made with leftover cranberry sauce and turkey
If you do not like cranberry sauce you can use marinara sauce or honey mustard.
– Delightful Finger Food Recipe Our household is particularly fond of feta and phyllo dough, and we enjoy experimenting with various recipes. One standout dish that we highly recommend is the Easy Crispy Feta Rolls. These rolls are not only delectable but also truly read more
In my humble home, there’s a dish that has become a family favorite, one that I affectionately call “Lasagna.” However, despite its name, this delightful creation is not your typical lasagna. Instead, it is a mouthwatering Chicken and Zucchini Tortilla Casserole that has won over read more
Many of us can’t help but indulge in our guilty pleasure of eating pasta. However, we frequently want something lighter and more refreshing when summer’s scorching temperatures arrive. The bruschetta pasta salad comes into play here.
Well-loved flavor and texture of the pasta and the fresh and vibrant appeal of salad ingredients are combined in this delectable recipe for the best of both worlds.
We’ll look at how to make this incredibly simple, inexpensive supper in this article, which is ideal for the hot summer days.
The last thing any of us want to do when it’s hot outside is spend all day in a kitchen, including myself since I test recipes.
The simplicity of bruschetta pasta salad is really where its beauty lies. You may quickly prepare a delectable meal with just a few simple items and little work. Without sacrificing flavor, this recipe is made to simplify your life.
Pasta salad with bruschetta is the definition of a cool summer dinner. In addition to a vivid and juicy variety of cherry tomatoes, aromatic fresh basil, and vignette, it also includes perfectly cooked pasta.
Balsamic vinegar is not my favorite, but if you enjoy it, feel free to add a little of that as well.
The outcome is a wonderful fusion of flavors that awakens the senses and leaves you feeling full without making you feel sluggish. It’s a great option for a light lunch or dinner throughout the day.
In addition to being easy and refreshing, bruschetta pasta salad is also incredibly budget-friendly. By using your own produce or shopping at your local farmers market, you can save money while still enjoying meals like this.
This dish allows you to be creative with whatever ingredients you have on hand, making it an excellent option for those looking to stick to a budget.
My family loves this one especially when I pair it with grilled chicken or fish. It is absolutely the best!
If you decide to make bruschetta pasta salad, please let me know in the comments or share it with me on social media such as Instagram or Facebook; @sandraseasycooking with the same hashtag #sandraseasycooking.
If you are private you can DM me a pic. I would love to see your creations!
Happy Cooking!!!
Many of us can't help but indulge in our guilty pleasure of eating pasta. However, we frequently want something lighter and more refreshing when summer's scorching temperatures arrive. The bruschetta pasta salad comes into play here.
You can make your own vinagrette but you can but store-bought as well. There are many options just look for something clean and not with mile long ingrednt list. It is a simple Oil and Vinigar mix with herbs, spices and seasonings.
