I hope everyone had a wonderful jolly Christmas time. So, I took a few days off of blogging to relax and take care of my family, as well as to …

There are days when you not only crave comfort food, but you need it in your system to keep going through the day. I had not only a day but …

    How’s the weather? Are you covered with a white blanket or it’s getting warmer? We had here last week brrr weather, but this week it’s actually pretty manageable, and in upper 50’s …

I might be just a few years late for the Hokkaido bread craziness that got into the food blogging community. However, better late than never. Well, I had a chance …

Are you tired of sweets? I am sorry if I am bombing you with sugar overload lately, but hey it’s that time of the year when we are allowed to …

Kimchi is a traditional as well as national fermented Korean side dish made of vegetables with a variety of ingredients. It is a staple of every Korean household, therefore it’s an important part of Korean culture.

These Bacon Wrapped Chicken Drumsticks are amazing with any side-dish. We love it with mashed potatoes or roasted potatoes, but I made it before with sauteed veggies as well as shredded cabbage. This …

I love KALE! I make deliciously kale baked chips, add in my smoothies, or make beef and rice rolls; much like cabbage rolls, etc. Needless to say, vegetarian kale soup …

The other night I was too tired to stand and cook a large dinner. I had to feed some hungry people that get pretty grumpy if their stomachs start to …

It’s raining and it feels like Monday, seriously. So, if you love soups then this Butternut Squash Soup totally hits the spot on days like today. It’s not cold, but …