SIDE DISHES

Let us talk about my love aka Noodles. Did you try Sweet potato noodles aka glass noodles?How can I describe the flavor of this dish other than INCREDIBLE; slightly chewy …

Lunch Box Rice Mukimame Chicken Wings 

Kimchi is a traditional as well as national fermented Korean side dish made of vegetables with a variety of ingredients. It is a staple of every Korean household, therefore it’s an important part of Korean culture.

The other night I was too tired to stand and cook a large dinner. I had to feed some hungry people that get pretty grumpy if their stomachs start to …

Happy beginning of the week! I am already looking forward to Friday, aren’t you, too? Again I’ve been busy in the kitchen making those quick and simple recipes that even my …

I was shocked to find out that I did not post any recipes with chicken wings or sriracha, until now. Considering that I really love sticky wings in the sweet …

Today’s recipe is as simple as you can see in the title, Grilled Marinated Tofu. The key is in the marinade and after it’s grilled the taste and aroma are …

Happy April 1st My favorite month is finally here. I love April so I am sharing one my favorite to go lunches-it’s simple, easy, delicious and so colorful: Kimbap or …

Spring is in the air and I am so ready, even though the weather is not that bad here. My eyes are in need of green and colorful scenery. With …

Korean Mixed Rice Bowl—Bibimbap