Smoked Salmon Goat Cheese Appetizers are perfect bites to serve over joyous holidays. However, in my humble opinion, these are divine perfection all year round.
Sometimes, instead of these rather gourmet crackers, I would serve it with toasted bruschetta. It is just so fancy, yet unbelievably easy.
Truth to be told, this is my absolute favorite to munch on especially if we have a Swedish table; which is a Scandinavian meal, originating obviously in Sweden, served buffet-style foods on a table.
Well, I love shopping in Cosco for the best quality foods. I am not sponsored and paid by them to talk about it.
I don’t go frequently, but perhaps once every two weeks to get my favorite charcuterie board products.
Needless to say, you could get it anywhere, but I love certain premium brands. Also, buying in bulk if I know we will have guests.
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It is significantly more inexpensive, I get an incredible amount of food as well as the excellent quality.
So, for my party of six, I picked up Norwegian Smoked Salmon Slices. Actually, I got a couple of packages. Authentic flavors of the smoked ready to eat salmon are Peppered, Traditional, Dill.
Of course, I served it with other things, such as a cheeseboard and my deviled eggs, which are amazing.
Anyway, this salmon pack of 12 ounces includes a packet of so amazingly delicious honey mustard dill sauce.
I am certain it is not a massive deal to make your recipe for honey-mustard dill sauce, but since salmon came with it, I used it.
If you for any reason dislike goat cheese, you could use any other creamy cheese.
Goat cheese just goes perfectly together with smoked salmon. Capers are somewhat must-have with these appetizing bites.
With this being said, aren’t these amazingly delicious-looking? You must agree that these look fire.
I know it is nothing new to the world or extraordinary, but I am desperately trying to build up my appetizer recipes. I just had to post Smoked Salmon Goat Cheese Appetizers.
If you get inspired by my post and decide to make these yummy appetizers, please tag om Instagram.
@sandraseasycooking using hashtag #sandraseasycooking. Thank you so much and happy cooking!!!
Smoked Salmon Goat Cheese Appetizers
Smoked Salmon Goat Cheese Appetizers are perfect bites to serve over joyous holidays. However, in my humble opinion, these are divine perfection all year round.
Ingredients
- 12oz/440g smoked salmon slices, more if needed
- 5oz/150g crackers, any on hand, more if needed
- 10oz/300g goat cheese
- 1/4 cup capers
Instructions
- Spread goat cheese on top of the crackers, add salmon and capers.
- Drizzle with the sauce if any. Honey-Mustard Dill sauce is really amazing with this. You can find recipes online.
- If the salmon slices are to large or wide, slice in half to make perfect bites.
Notes
You may use toasted bread slices or bruschetta.
Use any other creamy cheese if you dislike goat cheese.
Always get more so you do not run out. These are really quick to make so you can serve them in just a few minutes.
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