Mushroom Frittata, easy, and simple satisfying meal. You can have it for breakfast or dinner. We had it even on lazy Sundays when we feel like staying in a PJ all day. This past week was the toughest week that we had in a long time, read more

Sitting in my living room, and sipping on my first cup of freshly brewed coffee one early morning, I had cravings for roasted cauliflower. It is nothing unusual for my cravings to start working early. Even though I am genuinely a poor breakfast eater. Coffee read more

There is always that one dish that stands out each year for me, and I have felt that this one was it! I dream of food probably on a nightly basis, and when I woke up that one morning all I could taste was delicious read more

These flaky, golden Phyllo Potato Rolls are inspired by the well-known Balkan dish Krompiruša (potato pie). They’re savory pastries filled with seasoned shredded potatoes and onions, wrapped in delicate phyllo dough, and baked to perfection. It’s a delicious and simple dish that makes an ideal read more

When it comes to any type of pie, you all can kinda guess that I go nuts especially when we talk about childhood favorites, such as this Phyllo Meat Pie Pastry — Bakery Style Burek. Now, this is not your typical pie, but when you read more

  There’s something magical about a tall, golden Yorkshire Pudding fresh from the oven—crisp edges, a soft, airy center, and irresistible puff. Growing up, I was fascinated by the way food tells a story. I remember watching about Yorkshire puddings on TV, captivated by their read more