I made my fair shares of bread in my lifespan. My fluffy, flatbread or Dutch Oven Tomato and Olive Focaccia is one of my favorite bread. Of course, excluding Irish Soda Bread because I am simply crazy about it. Anyhow, Dutch Oven Tomato and Olive read more

Edamame with Sriracha Sea salt and Meyer Lemon is simple, delicious, and an easy snack, but I have served this number of times as a side dish as well. Lately, I’ve reached more and more for healthier option snacks, and edamame is really on top read more

As a lover of Italian food, from casseroles, pasta, fried food to gelato, I wanted to create an exceptionally familiar dish, but somewhat different, and Easy Eggplant Parmesan was perfect. Something that we could pick up and deplete a pizza… Well, almost like a pizza. read more

It is that time of the year when Superbowl parties are planned here in the USA. So these Twice Baked Potatoes with Chicken are a must make. We do not host big parties. It is usually just five of us with plenty of good food; Pizzas, read more

CHEESE STUFFED BREAD SANDWICHES… OH! YEAH! Crusty, melty, garlicky goodness—ready to pull apart or pack for lunch! (I had to say it twice—and in all caps. You’ll understand after the first bite.) This recipe was born when I was brainstorming ways to combine my love read more

Easy Pan-Fried Tofu is such quick tasty bites that you must make. So, in my opinion, you either like tofu or you do not. Yes, that would be my explanation. It looks like cheese, but it tastes nothing like cheese. It doesn’t have any flavor whatsoever. read more