These Korean Vegetable Pancakes are light, crispy, and packed with veggie. They are the perfect snack, side, or crowd-pleasing appetizer.

If you’ve never tried savory pancakes, allow me to introduce you to your newest obsession: Korean vegetable pancakes, known as Yachaejeon

Spicy Grilled Boneless Pork Spare Ribs Are you ready for Super Bowl Sunday? My boys are so ready and already started to plan everything. To be honest they can be quite amusing!  Olive Oil Flat Bread with Herbs I am rather the food-bowl refill lady. I do read more

The other night I was too tired to stand and cook a large dinner. I had to feed some hungry people that get pretty grumpy if their stomachs start to grumble. In other words, these Japanese Omelette Parcels were made pretty fast. Therefore, I cooked read more

Happy beginning of the week! I am already looking forward to Friday, aren’t you, too? Again I’ve been busy in the kitchen making those quick and simple recipes that even my 10 years old can do it. In fact, last night all three of them were read more

These Chicken Wings in Honey Sriracha Sauce are the ultimate crowd-pleaser! Sweet, spicy, and perfectly sticky—you’ll want to make them for game days, BBQs, or anytime a wing craving hits. Bonus: they’re easy to bake or grill and ready in under 45 minutes!

3 years ago I would not consider eating avocado, even when I get California Roll I would pick them out. Then, one day it just clicked and I found myself liking the taste and the texture of the avocado more and more every day. Now, read more