An air fryer is one of my favorite kitchen appliances, so I thought to use Mission® Tortillas and create these simple vegetarian air fryer mushroom and cheese taquitos.
Don’t you just love the way these taquitos look?
Not only are you going to love the taste and texture, but they are super easy to prep, plus you will not miss the meat factor at all.
Obviously, these are cooked in an air fryer, however, you can easily use your skillet or bake them in the oven.
I partnered with Mission Foods for this post, so I used Mission Foods tortillas to create this delightful vegetarian recipe, which can be turned into a vegan dish if you use plant-based cheese.
Ever since I started my low-carb journey, I began experimenting with different recipes, and I enjoyed making my meals using Mission Foods Carb Balance tortillas. I love that they are keto-friendly, soft, and taste so good! It’s the perfect solution for any picky eaters out there.
If you did not know already, you can find Mission tortillas in the bread or Mexican/multicultural foods aisle at Publix.
I like that they have so many options for anyone’s taste and dietary needs; gluten-free tortillas, protein tortillas, whole wheat tortillas, low-carb tortillas, low-calorie tortillas, and smaller street taco-sized tortillas.
Anyway, I thought it would be an excellent substitution for shredded taco chicken if I used King oyster mushrooms. I love mushrooms, so this was very flavorful.
Just in case you are unable to find King oyster mushrooms, I would suggest shiitakes, which are easier to find and less expensive, and just as delicious.
If you make Air Fryer Mushroom and Cheese Taquitos or any other recipe, please tag me on Instagram @sandraseasycooking. Thank you!
For more meatless recipes please tap here
This post is sponsored by Mission Foods. The opinions and text are all mine.
Air Fryer Mushroom and Cheese Taquitos
An air fryer is one of my favorite kitchen appliances, so I thought to use Mission Tortillas and create these simple vegetarian air fryer mushrooms and cheese taquitos. They are super simple and tasty,
Ingredients
- 8 Mission Fajita Tortillas Carb Balance
- 3 King Oyster mushrooms, depending on the size
- 1/8 cup olive oil + for brushing
- 1 tbsp lime juice
- 1 cup shredded Mexican cheese blend, or any other in hand
Homemade Taco Seasoning
- 1/4-1/2 tablespoon chili powder
- 1 teaspoon paprika
- 1 teaspoon ground cumin
- 1/2 teaspoon garlic powder
- 1/2 teaspoon dried oregano
- 1/4 teaspoon onion powder
- 1/4 teaspoon black pepper
- 1/4 teaspoon salt, or to taste
Instructions
- Slightly wet a cotton kitchen towel and clean oyster mushrooms.
- Separate or cut off the mushroom top from the stem. We will use only stems for this recipe.
- Using a fork, apply pressure up and down lengthwise, all around.
- Then with fingers, pull apart oyster mushroom stems.
- Combine all the spice mix ingredients in a mixing bowl, mix well, add oil and like juice, and olive oil.
- Add shredded mushrooms into a bowl with spices and coat well.
- Place on the baking sheet and bake or air fry at 350F for 7-10 minutes.
- After mushrooms are cooked (sometimes I like to cut them in hlaf becase they could be too long), add about 2-3 tablespoons of shredded cheese, a shredded Mexican blend of cheeses work best.
- Add seasoned mushrooms and roll tortilla into a thin roll; place in the baking sheet and continue.
- This makes 6 to 8 Mission Fajita size tortillas.
- Brush each rolled tortilla with olive oil and air fry at 375F for 10 minutes.
- Serve with pico de gallo and guacamole.
Notes
- You may add 1 tablespoon of corn starch to taco seasoning if you wish.
- You could use other Mission Tortillas; gluten-free tortillas, protein tortillas, whole wheat tortillas, low carb tortillas,
low-calorie tortillas, or smaller street taco-sized tortillas. - Plan the amount of filling if your tortillas are larger.
Nutrition Information:
Yield:
4Serving Size:
1Amount Per Serving:Calories: 440Total Fat: 20gSaturated Fat: 7gTrans Fat: 0gUnsaturated Fat: 12gCholesterol: 27mgSodium: 636mgCarbohydrates: 50gFiber: 6gSugar: 2gProtein: 17g
This data was provided and calculated by Nutritionix. Nutrition information isn’t always accurate, but we try our best.
Easy Eggplant Parmesan – Sandra's Easy Cooking
Friday 25th of October 2024
[…] Air Fryer Mushroom and Cheese Taquitos […]
Mexican Inspired Lasagna | Sandra's Easy Cooking
Friday 25th of October 2024
[…] Air Fryer Mushroom and Cheese Taquitos […]
Fiesta Lasagna Skillet - Sandra's Easy Cooking
Sunday 10th of July 2022
[…] Air Fryer Mushroom and Cheese Taquitos […]
Chicken and Kimchi Pizza - Sandra's Easy Cooking
Tuesday 28th of June 2022
[…] Air Fryer Mushroom and Cheese Taquitos […]
chubby gay dating, nyc
Saturday 15th of January 2022
gay dating scams https://speedgaydate.com/