Let’s make Thai Hummus Pizza with Butternut Squash and Vegetarian Sausages.
My family loves pizza—I mean, who doesn’t? But this one is definitely not your traditional slice. It’s a fun, flavorful twist that’s completely plant-based and packed with bold Thai-inspired flavors. And to my surprise, my family keeps asking for it more and more!
Pizza can take on so many forms, and while we all have our favorites, this Thai Hummus Pizza is now high on our list. I used Thai Coconut Curry hummus from HOPE, which adds a deliciously creamy texture and just the right amount of spice. It’s unique, a little bold, and absolutely addictive.
For toppings, I went with roasted butternut squash and Field Roast Vegetarian Sausages—specifically the Mexican Chipotle flavor for that extra kick.
I still can’t get over how much these sausages taste like the real thing. If you’re trying to cut down on meat or just want to mix it up, this is a fantastic option.
Meatless recipes you might like
Of course, what’s a pizza without cheese? We used Daiya Mozzarella Style Shreds, a dairy-free alternative that melts, bubbles, and stretches just like regular cheese. But if you’re not avoiding dairy, feel free to use your favorite mozzarella or mix of cheeses for pizza. This pizza is incredibly versatile.
I aim to make meatless meals at least twice a week, and dishes like this one (and my recent Vegetable Hummus Pizza) make it easy and exciting.
This Thai-inspired version is especially great for weekends when you want something fun but still nourishing.
By the way, this isn’t a sponsored post—I did receive HOPE hummus to try, but I wasn’t paid to post about it. I’m just genuinely excited to share something that turned out so well and has become a repeat request in our house!
You can of course use any other hummus or make your own. I think it is a wonderful sub for a sauce.
If you give this Thai Hummus Pizza with Butternut Squash and Vegetarian Sausages a try, let me know in the comments or tag me on social media!
I’d love to see your creations—find me on Instagram or Facebook @sandraseasycooking with the same hashtag #sandraseasycooking.
Happy cooking!
Thai Hummus Pizza
Tasty recipe for Thai Hummus Pizza with Butternut Squash and Vegetarian Sausages
Ingredients
- 1 Pizza Dough 1 Lbs.
- 1/4 Butternut Squash sliced (more if you wish) + Olive Oil+ Salt, etc.
- 1 tablespoon Thai Coconut Curry Hummus
- 2 links Vegetarian Sausages sliced
- 1 cup Cheese
Instructions
- Make your own pizza dough or use store-bought.
- Preheat oven to 375F.
- Peel and slice about 1/4 of the Butternut squash, slice into thin slices. Place on the baking sheet and season it with salt, ground black pepper, dried parsley and a drizzle of olive oil. Roast for 15 to 20 minutes in preheated oven.
- Roll the dough into the shape that you desire, I used a rectangular baking pan, lined with a sheet of parchment paper.
- Place the dough in the baking pan and stretch all the way the end of the pan.
- Add about 1 tablespoon of Thai Coconut Curry Hummus, and spread it evenly.
- Place bit of cheese on the bottom, then add roasted butternut squash slices, then add sliced vegetarian sausages.
- Heat the oven to 400F.
- Bake for 15 to 18 minutes, or until the cheese is completely melted and the crust looks golden. Serve hot, and preferably with salad!
Nutrition Information:
Yield:
4Serving Size:
1Amount Per Serving:Calories: 478Total Fat: 20gSaturated Fat: 7gTrans Fat: 0gUnsaturated Fat: 11gCholesterol: 31mgSodium: 930mgCarbohydrates: 57gFiber: 4gSugar: 3gProtein: 18g
This data was provided and calculated by Nutritionix. Nutrition information isn’t always accurate, but we try our best.