Jordanian Beef Kefta Recipe

I might be addicted to anything carbolicious, but that’s a simply comfort food for me. This Greek Pasta salad is one of those amazing comfort meals that I really enjoy. I really don’t know what I would do if I have to give up on carbs. read more

When I looked through my kitchen window this morning as coffee was dripping down in my mug, I thought it’s going to rain. Gray clouds surrender the sky and it was rather dark but pretty enjoyable to just sit and look at the birds flying around and making beautiful noises. I usually go read more

Kimchi is a traditional as well as national fermented Korean side dish made of vegetables with a variety of ingredients. It is a staple of every Korean household, therefore it’s an important part of Korean culture.

This week I was asked to make a wacky grilled recipe using Mazola Corn Oil and I was thinking hard on this one, but everything I tried making was not wacky enough. So I turned to the Mazola website and found a recipe for spicy read more

Spring is in the air and I am so ready, even though the weather is not that bad here. My eyes are in need of green and colorful scenery. With that being said, what better way to bring Spring into my home than to start read more